Signature Christmas Gifts and Hampers now available
Featuring a selection of the best of artisan produce from both West Cork and beyond, this hamper is jam-packed with the finest food and beverages found on our shelves. Presented in a wicker basket.
St. Martin Chablis Domaine Laroche 2018 750ml
Pale Gold in colour with an intense freshness typical of the area in combination with ripe white fruit and white blossom aromas. On the palate, it’s minerality gives a lingering finish and distinct character.
Chateau Maucoil Chateauneuf – du – Pape 2018 750ml
You’re in for a real treat here. Brooding, mysterious and sensuous, loaded with decadent date, raisin and mulberry flavours, with hints of cedar and tapenade. Smooth, luscious tannins, formidable weight and potency, and awesome length. A real classic!
Lorge Chocolate Gift Box 110g
Assortment of hand-made milk and dark chocolate truffles and pralines. Tastefully created by artisan chocolatier Benoit Lorge in Kenmare.
Mellas Fudge 175g
Luxurious and decadent old-fashioned fudge. Multi award winner Mella’s fudge is crumbly, buttery, and bursting with flavour.
Hadji Bey Turkish Delight 250g
A part of Ireland's food tradition since 1902 when a young Armenian named Harutun Batmazian set up his stall at the Great Cork International Exhibition.
Durrus Farmhouse cheese 360g(approx.)
A mild flavoured semi-soft cow’s milk cheese hand -made and cured on their family farm.
Hegarty’s Cheddar 200g
An award-winning cheese from Whitechurch, Cork, the Hegarty family use the traditional cheddar method to mature their cheese for at least one year giving it a distinctive nutty flavour.
Gubbeen smokehouse salami 120gapprox.
Artisan made cured pork, using only quality ingredients, time and care.
Gubbeen smokehouse chorizo 120g approx.
Lightly smoked over sweet woods, cured pork artisan made in West Cork.
West Cork Honey 400g
West Cork wild flower honey beautifully presented with honey dipper.
Ponaire Coffee 250g
Single origin coffee roasted by speciality roasters in Limerick. Produced in small batches, this coffee has been our house blend for over 10 years.
Seymour’s savoury cheese sables 100g
Small batch production and truly hand-made using the finest ingredients.
Rearour Orchard Preserves 454g
A diverse selection of jams and preserves hand-made on the Sheep’s Head with the fruits of the Benjamin family orchard and garden.
Manning’s Emporium Chutney for Cheese and Wine 210g
Awarded gold at the Great Taste Awards, this delicious chutney has body, bouquet and spicy overtones perfect with wine and an Irish cheese board.
Seymour’s Social Circles 135g
Cardamom orange and vanilla pecan chocolate biscuits. These signature creations are hand made in small batches in Bandon, West Cork. They are so, so moreish.
Burren balsamics infused balsamic vinegar 250ml
Perfectly crafted and thoughtfully infused, a versatile condiment for drizzling over salads, use as a garnish, dip or to add flavour to soups and casseroles
Ballyhoura Mushrooms Porcini Dust 40g
Produced in small batches from foraged wild mushrooms to create an intense smoky flavour. This delivers a rich woodland and umami flavour notes to any dish such as risotto, soups, marinades and casseroles. It can also be used to season vegetables, meat and fish.
Graham’s Mustard 190g
A selection of traditional condiments in their purest form. From award winning Dijon to robust authentic wholegrain and horseradish.
WASI Pesto 100g
Using the age-old tradition of hand harvesting seaweed, Claire and Eli O’Sullivan create a range of delicious, versatile and nutritious pesto’s. Delicious on poached eggs, in soups and sandwiches.
The Lismore Food Company Fine Biscuits 150g
A luxurious range of biscuits handmade by blending the finest ingredients with pure Irish butter.