Located in the heart of West Cork, Manning's is a famous food landmark on the Wild Atlantic Way.
Manning's was established in 1946 by Mr and Mrs Manning who reared Jersey cows on nearby pastures. Initially supplying local hotels and restaurants with milk, cream and butter, locals soon started asking for butter for themselves and Manning's was born. The business continued to develop over the years and was taken over by Val Manning in the 1970's just as the West Cork food scene was gaining an international reputation for its produce. Manning's became synonymous with quality and attracted discerning customers from near and far who came flocking for the range of local and international offerings. Val has now taken a well-deserved back seat and his niece, Laura, has taken the helm. Manning's still values its relationships with local suppliers and sources its produce as locally as possible, an ethos that is undeniably apparent through its menus and shelves.
Manning's Emporium, Ballylickey Bantry Co.Cork
Mon - Wed 10am–6pm
Thur - Sun 10am–9pm
taste the story of west cork.....
What better way to experience west Cork than through its food and culture. An area steeped in rich history and tradition, where green patchwork pastures meet the wild Atlantic coast - this is the spiritual home of Irish food. We offer our guests the chance to experience the food and culture of west Cork like no other journey. We will introduce you to the artisans who have made the region synonymous with fine foods. From cheese-makers to farmers of local herds to skilled cutlers, west Cork has an abundance of characters that will make your experience with us simply unforgettable. All of our tours are created depending on the requirements and interests of our guests. Drop us a line and we'll put together a tour just for you.